Let’s be honest, one does not look forward to eating in most traditional nursing home or rehab centers. Institutional menus served in institutional, florescent-lit dining rooms do not make for a memorable dining experience. In contrast, dining will be a central component of The Springs wellness programs – one that our guests will look forward to each day. Menus will feature wholesome, fresh, local food that will be prepared with seasonal local produce whenever possible. Guests of The Springs and visitors will be offered three dining venue choices: 1) dining in one’s room (perfect for those rehabbing from surgeries or injuries making it difficult to navigate to the dining rooms); 2) dining in the Clubroom located on the second floor of The Springs; or 3) dining in either the Arroyo Café or The Cup on the first floor. Guests of The Springs will be offered two tasty menu choices in any of these dining alternatives. Guests and visitors may choose to order a la carte from the Arroyo Café’s extensive menu offerings.
The Springs’ main dining venue, the Arroyo Café, designed by renown restaurant architects, will have a relaxed and friendly atmosphere, where guests and visitors will enjoy wholesome, restorative meals either inside in a richly appointed dining room or outdoors in an awning-bedecked courtyard patio. Meals will be prepared with an emphasis on the freshest farm-to-table ingredients (some from our own gardens).
The Cup, located at the entrance to the Arroyo Café, is perfect for those looking for a more casual experience, with a menu geared toward quick, tasty meals. The Cup will offer gourmet sandwiches and salads, specialty baked goods, fruit smoothies and espresso, coffee and tea.